lemon cake on a wet saturday

Today it has been cool in Sydney. Not really Spring weather. So we have just stayed at home, and also ventured out for a walk to the local shops to get supplies for dinner.
We also all had a long afternoon siesta, from 1.30 to 4pm. It was wonderful and we did not feel tired even after waking up. I think we all needed it.
Then Jas got dinner ready, Ossobucco and veges with mash. Zalia and Joaquin ate everything. Zalia is very much into peas and corn and just loves nibbling the corn cob.
I was also inspired to make a cake and I made a lemon cake and followed Beth's recipe. It turned out to be so delis and I was very happy with the result.

a cup of flour

organic lemons zested and squeezed

eggs from cousins chickens

icing sugar

mix all ingredients

Zalia laughing with her daddy

Zalia helping squeeze lemons

Pour into baking dish that is lined with baking paper and greased

Finished cake
Zalia her dolly and her pram


Joaquin happy after we cleaned the play room

Joaquin and his toys



the finished lemon cake so yummy


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